Last night I took a moment to really look at what I was cooking for dinner: Grilled chicken breast sandwiches, homemade sweet potato fries and kale chips. A couple days ago it was curry lentil soup, homemade beerbread and ice cream.
I think I may be feeling the seasonal shift with all this comfort food!
We've loaded up on books every time we've walked past the library, have started planning crafts, bought a lot of bulk dry goods and cleaned the bugs out of the closets. Swept out the garden shed, planted root vegetables, and gathered "school" supplies. I guess I could have noticed the change earlier but I wasn't paying attention.
Here's to 'tucking in!' May you have all you need in the coming season!